Wednesday, January 2, 2013

January 2

Tonight I made a family favorite Dutch Meatloaf.  I have been making this recipe for about 17 years, but this is the first time I have ever tried it in the crock pot.  I got the recipe from my ex-mother-in-law Tiny Ruby.  My boys eat this up every time I make it. I think you could use your favorite meatloaf recipe in the crock pot if mine doesn't appeal to you.

Here's what it looked like before I added the sauce on the top. Make sure you spray the crock before you cook it. It will ease the clean up process.  :)


Here it is after I added the sauce on top. I cooked it on low for 7 hours and then put it on the warm setting for about an hour to let it rest.



Here is the final product.  You can drain the grease before you serve it.


I always serve this with au gratin potatoes and green beans.  Like I said earlier, it was a huge success with my family!

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