One mother's quest to cook at home more often and provide healthy meals for my family.
Saturday, January 5, 2013
January 3
Well, today I started back to work from Christmas break. I did not get any pictures as I was running late. You know how those mornings go where you're just plain running behind. :) Anyway, I made Apple Cider Pork Roast. It actually turned out really well. I really liked the subtle apple flavor that the cider added to the recipe. I don't know how often I will make this recipe as my family prefers beef to pork, but if I were to make a pork roast, I would definitely use this recipe again. The boys rated it as a 7-8 out of 10.
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